Simple dish with no set quantities. Cook enough pasta for the folks in your group and eyeball the rest to your liking. Prepare the pasta al dente. In a separate pan, heat the olive oil and add minced garlic, and shallots. Remove from heat and toss oil mixture into pasta. Add finely chopped basil, tomatoes, and broccoli. We like to find fresh vegetables for our camping meals at roadside farm stands. Easy and filling. Enjoy!
If you have left over Baked Potatoes from the night before, cut them up and use them instead of Hash Browns.
(I always intentionally make too many potatoes the night before)
The folks at Wilderness Dining
are experts in Adventure Cuisine. Simply the best and most popular camping food and cookware for your backcountry needs!