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737 camping recipes in our database...
Baked Potatoes in Foil
camping recipe
Category: Vegetables   Rating: 10
Backpacking: No Effort: easy Serves: any Prep time: 60m+
 
Ingredients:
  • 10 medium size potatoes
  • Aluminum Foil
  • Butter
  • Salt & Pepper
  • Any other topping you might want!
 
How to Prepare:
Method: IN FOIL - IN HOT COALS.

Scrub and pierce potatoes with fork.
Wrap in Foil and place IN HOT COALS for approximately 45 minutes, Turn occasionally. To test for doneness, remove from coals, open package and pierce with fork or squeeze package with gloves on, to see if potato feels soft.
 
Sent by: Octavia Date: 2001-08-12
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Put hard salami on your camp grocery list. It's yummy in sandwiches, perfect as part of a stick-to-your-ribs breakfast and by frying a piece of the salami in your pan before cooking you'll harvest some grease to stir-fry veggies or keep eggs from sticking. No need for butter!

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