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Biscuits and Gravy
Category: Breads   Rating: 5
Backpack: No Effort: easy Serves: any Prep time: 1-30m
 
Ingredients:
  • Refrigerated biscuits (use 2 per serving).
  • Sausage gravy
  • Pre-cooked sausage patties
  • Butter
 
How to Prepare:
Use a camp pie maker.

Butter 2 biscuits well. You will put the buttered side outward.

Place a biscuit in pie maker. Add a sausage patty and a little gravy, then the other biscuit. Cook over fire until brown on both sides and enjoy!

Thanks to Janet for this recipe!
 
Sent by: Evan Schmitt Date: 2002-06-03
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