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Brick Chicken

Category:	Poultry					Rating:	10
Backpack:	No	Effort:	easy	Serves:	any	Prep time:	1-30m

Ingredients:
split chicken breast (this is not boneless folks) chicken seasoning 2 1ft.x1ft. pieces of foil

How to Prepare:
Preheat bbq. set bbq. to low (MOST IMPORTANT). Cover a flat rock or brick with foil and place chicken bone side down on bbq. Place foil covered stone on top of chicken and cook 15-20 mins. (depending on size of breasts - smaller breasts 15 mins. larger 20mins). Carefully (can be very hot) remove stone and flip chicken. Wrap stone with other piece of foil place back on top of the chicken and cook for same time as first side this can also be prepared on a campfie, yum.

Sent by:	Guest			Date:		2005-08-20

Comments:

Sender:	Cyra Sokolowski	Date:	2007-05-10
I tried this recipe the last time we went camping. It was so easy and delicious. Even my picky eater ate it!

Sender:	Cyra Sokolowski	Date:	2007-05-10
I tried this recipe the last time we went camping. It was so easy and delicious. Even my picky eater ate it!

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Cast Iron pots and pans are very easy to use and clean up, just remember to keep them well oiled

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