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737 camping recipes in our database...
CHICKEN & CABBAGE SOUP
camping recipe
Category: Poultry   Rating: 7
Backpacking: No Effort: easy Serves: 5-6 Prep time: 1-30m
 
Ingredients:
  • 6 Chicken breats (boneless)
  • 1 Cabbage (large)
  • 3 Boulion cubes
  • 6 Cans of tomato sauce
  • 3 Cans of white potatoes
  • 6 Garlic cloves
  • Oil (to saute)
  • Salt & Lemon Pepper
  • Optional:Jalpenos or Cayenne Pepper(for heatseekers)
 
How to Prepare:
Cook chicken until no longer pink. Saute garlic until soft then crush. Pour tomato sauce into large pot. Add boulion cubes, cabbage, garlic, potatoes and chicken
Enjoy -Great on cooler days
 
Sent by: Ramona Adkins Date: 2003-08-06
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CAMPING TIP

Freeze a gallon (or 2 or 3) bottle of distilled/drinking water. It has more cooling power than a bag of ice and you can drink the water when it is melted. You also won't get melt water in your cooler mixing with raw packaged meat.

Geoff McClure

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