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Chai Tea Mix
camping recipe
Category: Beverages   Rating: 5.3
Backpacking: No Effort: easy Serves: any Prep time: 1-30m
  • 1 1/2 c unsweetened instant tea.
  • 1 c non-dairy powdered coffee creamer.
  • 1 1/2 c powdered milk
  • 2 tbs instant Tang orange drink.
  • 1 c Splenda (sugar substitute)
  • 1 tsp ground ginger
  • 1 tsp ground cinnamon
  • 1 tsp ground cloves
  • 1 tsp ground cardamom
  • 1 tsp ground allspice
How to Prepare:
1. In a blender combine instant tea, powdered creamer, tang, milk powder, splenda. Add ginger, cinnamon, cloves, cardamom, allspice and blend until mixture is a fine powder.
2. Store in an airtight container.
3. To serve, place 4 teaspoons of the mixture in a mug, and fill with hot water. Stir.
Sent by: Stu D. Date: 2003-03-05
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A cotton ball covered with petroleum jelly is a great fire starter. Roll the balls in a jar of petroleum jelly until thoroughly covered, then pack the cotton balls in a film canister.

Stu D.

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