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Deer Roll Ups
camping recipe
Category: Wild Game   Rating: N/A
Backpacking: No Effort: easy Serves: any Prep time: 1-30m
  • venison
  • bacon
  • cream cheese
  • sliced jalapenos
  • toothpicks
How to Prepare:
Slice the venison into small strips, then using a tenderizing hammer, pound the meat fairly thin (this can be done before you go camping). Then place a small amount of cream cheese and a jalapeno on the end of the venison. Roll it up and wrap it in bacon (1/2 piece or whole piece) and put a toothpick through it. Put on the grill for maybe 5 or 6 minutes or until done and eat em off the toothpick
Sent by: Guest Date: 2007-07-09
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When camping with smaller children, put a bar of soap in one leg of a pair of pantyhose and tie a towel to the other leg. Secure pantyhose to a tree at your campsite (we knot the legs around the tree). Hang a hot-water shower next to the soap, and you have a handy washing station that will eliminate the need to walk to the restrooms to clean messy hands and faces. Note: Hanging soap is not bear-friendly.

Danielle W

camping recipe

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