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741 camping recipes in our database...
Dump Stew
camping recipe
Category: Dutch Oven Dishes   Rating: N/A
Backpacking: No Effort: easy Serves: 5-6 Prep time: 60m+
 
Ingredients:
  • 1 1/2 to 2 pounds Round Steak
  • 1 med Onion (chopped)
  • 2 Cans whole potatoes (drain)
  • 1 can Peas and Carrots (drain)
  • 1 small can corn (un-drained)
  • 1 can mushrooms (drain)
  • 1 small can green beans (drain)
  • 1 15 oz can Beef Broth
  • 1 15 oz can Beef Gravy
  • 1 Box Beef and Rice Mix w/ vermicilli
 
How to Prepare:
Cube round steak and brown with onion in vegetable oil until onion is starting to turn clear. Put into a 12 quart dutch onion and add vegetables, broth and gravy. Cook over camp fire until beef is tender (2 to 3 hours). 30 minutes before you want to eat, add the Beef and Rice mix. (You can add larger cans of vegetables if you need to feed a larger crowd.)
Makes a "thick" stew.
 
Sent by: Roger & Jami Carr Date: 2006-08-20
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