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Easy Macaroni Salad
camping recipe
Category: Pasta   Rating: 4.9
Backpacking: No Effort: easy Serves: any Prep time: 1-30m
  • 16 ounce box macaroni elbows.
  • 1 small onion
  • 4 lrg eggs
  • 1 cup celery
  • 2 cups mayo
  • 1/2 cup sugar
  • 2 Tbsp mustard
  • 2 Tbsp apple cider vineger
How to Prepare:
Cook the macaroni, drain and set aside. Boil and dice the eggs. Slice the celery and onion and set aside.
Mix other ingredients in a bowl then combine the total ingredients together. Refrigerate for 2 hours before serving.
Sent by: Darlene Grams Date: 2001-06-23
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