potato (whole with skin that was boiled and cooked before-hand)
egg
tomatos
onion
cheese
sausage
salt & pepper
foil
How to Prepare:
Cook the sausage and onions in skillet over open flame until done. Put aside. Cut the pre-boiled potato in half, and scoop out two spoonfuls of the center of each half. Put the egg, cheese, sausage, tomato, and onion in the center hole of each potato half. Season with salt and pepper, and put back together. Wrap the potato in tin foil, and throw on charcoal for about 5-10 minutes.
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