Boil potatoes 10 min.with the peppercorns & salt. Place pike pieces on top of potatoes.Cover & simmer 15 min. till done. Add the carnation, heat gently. DON'T BOIL! Serve with Finnish rye bread.
Iphone App - Wow your campers with 700+ creative campfire recipes.
CAMPING TIP
When back packing and eating freeze dried food carry a small amount of spices to make the food more flavorful. A small amount of Tabasco sauce can spice up any meal as well - just don't carry the whole bottle.
The folks at Wilderness Dining
are experts in Adventure Cuisine. Simply the best and most popular camping food and cookware for your backcountry needs!