Camping Recipes - Huevos Rancheros

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741 camping recipes in our database...

Huevos Rancheros

camping recipe

Category:	Eggs					Rating:	N/A
Backpacking:	No	Effort:	average	Serves:	3-4	Prep time:	1-30m

Ingredients:
1/2 small white onion finely chopped 3 cloves garlic finely chopped 1 large can whole tomatoes w/ juice 1 bunch cilantro torn, stems discarded 4 - 6 eggs Corn tortillas Tabasco Sauce Oil

How to Prepare:
Heat about an inch and a half of oil in fry pan over med/high heat until hot. Place corn tortillas (cook one at a time) with tongs, spatula or fork into pan and let cook until it starts to stiffen; flip. Let cook until just hard. Remove from pan, drain on paper towels or dish rag. Set aside. Pour oil into tin can for disposal leaving a few tablespoons. Add onion and garlic to pan and cook over med heat until golden. Add canned tomato and it's juice, breaking up tomato with knife or spatula. Bring to a simmer. Add cilantro and a few dashes of Tabasco sauce. Crack eggs into liquid. Add salt and pepper and cook covered until desired. Will come out like poached eggs. Spoon Eggs with tomato liquid over cooked tortillas. Top with sour cream.

Sent by:	Guest			Date:		2008-05-15

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