Camping Recipes - New Orleans French Toast

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742 camping recipes in our database...

New Orleans French Toast

camping recipe

Category:	Eggs					Rating:	9.7
Backpacking:	No	Effort:	average	Serves:	5-6	Prep time:	1-30m

Ingredients:
12 slices day old bread About 1/4 cups soft butter 3/4 cup brown sugar 1 3/4 cups flour 1 1/2 teasspoons baking powder 1/2 teaspoon salt 2 eggs, separated 1 cup milk 3 Tablespoons melted butter

How to Prepare:
Spread bread with soft butter. Sprinkle 2 slices with brouwn sugar, useing about 2 Tablespoons on each. Cover these slices with the other buttered slices, making a sandwich. Cut each into quarters. Sift together flour, baking powder and salt. Add egg yolks, milk and melted butter. Mix well. Beat egg whites until stiff and fold into batter, coating each sandwiche well. Have 1/2 inche of fat good and hot in skillet. Cook sandwiches on both sides until brown, turning only once. Sprinkle with confectioners sugar, serve with tart jelly and a platter of crisp bacon.

Sent by:	Lynette			Date:		2002-11-04

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