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742 camping recipes in our database...
One Skillet Chili
camping recipe
Category: Soups and Stews   Rating: 9.3
Backpacking: No Effort: easy Serves: 5-6 Prep time: 1-30m
 
Ingredients:
  • 2 lbs ground beef
  • 1 medium onion
  • 1 can red kidney beans
  • Chili powder (to taste)
  • Salt & Pepper (to taste)
  • 1 can diced tomatoes
  • 1 can tomato sauce
  • 1 can tomato paste (optional)
 
How to Prepare:
Brown ground beef and drain excess fat. Dice up the onion in smaller pieces. Drain kidney beans and rinse. Add tomato paste, fill paste can with water and add (optional). Add all remaining ingredients to skillet and simmer until the onions are translucent. Great when served with crackers or fresh hot buttered corn bread. Yummy!!!!
 
Sent by: Mary Roth Date: 2002-10-25
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Marinate fresh chicken, place in freezer bag and freeze before leaving on camping trips. The frozen food helps keep the cooler cold, and by the time you're ready to cook, it has slowly thawed.

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