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742 camping recipes in our database...
Smoked Salmon Pasta with Capers
camping recipe
Category: Rice and Grain Dishes   Rating: N/A
Backpacking: Yes Effort: easy Serves: 1-2 Prep time: 1-30m
 
Ingredients:
  • 1 foil package of smoked salmon
  • Farfalle or Penne pasta for two
  • olive oil
  • 2 Tbs small capers
  • shredded Parmesan cheese
  • sea salt and pepper to taste
 
How to Prepare:
Cook the pasta and drain, reserving 1/2 cup of the cooking water.
Mix the smoked salmon into the pastas with olive oil. Add the pasta water and capers.
Heat until well mixed and hot. Season with salt and pepper.
Pour into bowls and top with the Parmesan cheese.
 
Sent by: Guest Date: 2009-02-23
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Since some will be cooking by fire, don't be afraid to add a little water when browning meat (i.e. or run the risk of charring!). Also, if mixing with beans (assuming dry for weight reasons), don't be afraid of boiling them for a very long time before starting your meat (i.e. or run the risk of hard beans!). hunter3740 SW PA

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