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742 camping recipes in our database...
Stick to Your Ribs Stew
camping recipe
Category: Beef   Rating: 9.8
Backpacking: No Effort: easy Serves: 5-6 Prep time: 30-60m
 
Ingredients:
  • 1 1/2 lb stew beef (or cut-up steak).
  • 1 bag baby carrots
  • 4 medium potatoes
  • 1 white onion
  • water
  • 4 celery stalks
  • 3 beef boullion cubes
  • 2 packs brown gravy mix
  • salt
  • pepper
 
How to Prepare:
Lightly brown meat in a pan, or in the bottom of you stew pot, until it's about medium rare. Chop up potatoes, carrots, onion, and celery and throw it all in the pot. Fill with water until it's about a half inch over the ingredients. Add both packs of brown gravy mix and your boullion cubes. Mix it all up real good, bring it to a boil, and let simmer for about 30 minutes. Salt and pepper to taste
 
Sent by: Rob Date: 2003-02-26
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