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742 camping recipes in our database...
Sweet and Sour Ham
camping recipe
Category: Dutch Oven Dishes   Rating: 8.8
Backpacking: No Effort: easy Serves: 5-6 Prep time: 1-30m
 
Ingredients:
  • thick slices of ham
  • dijon mustard
  • whole cloves
  • sliced bell peppers
  • pineapple rings
  • Sweet and Sour Sauce (bottled from your grocer's shelf)
 
How to Prepare:
Layer all ingredients into dutch oven in order given. Bake about 30 minutes with about 6 briquets of charcoal underneath and about 15 on top of oven.
 
Sent by: Sherry Bennett Date: 2002-05-30
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Comments:
Sender: Aaron Clark Date: 2005-03-03
Its good.
 



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ALWAYS carry moleskin and topical anesthetic (like Ambesol or lidocaine cream) when hiking. The very moment you feel a blister-like pain, apply the moleskin - don't wait! If bad pain, also apply the ointment. Never wait until the twinge turns into pain! - Loretta D.

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