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742 camping recipes in our database...
Texas Hash
camping recipe
Category: Beef   Rating: N/A
Backpacking: No Effort: easy Serves: 5-6 Prep time: 1-30m
 
Ingredients:
  • 1 lb ground meat
  • 1 cup regular rice
  • 1 T onion powder
  • 1 T garlic powder
  • 1 tsp black pepper
  • 1 tsp salt
  • 1 can diced tomatoes
  • 1 can water
 
How to Prepare:
At home, brown and drain hamburger meat. Freeze in a ziploc bag. Mix dry ingredients and place in a watertight bag or other container. When at camp, put all ingredients in your fav pot (I prefer an iron skillet with tight fitting lid). Mix well. Bring to a boil, stir, lower heat and put lid on. Takes about 20 minutes to cook. Stir once during cooking, adjusting heat if needed to keep a simmer going.
 
Sent by: cindy jones Date: 2011-10-16
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When camping with young ones avoid the sugar rush, but pack lots of snacks and lots of drinks without the added sugar (fruits, veggies, raisins, crackers).

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