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Thai Shrimp Noodles
camping recipe
Category: Soups and Stews   Rating: N/A
Backpacking: Yes Effort: easy Serves: 3-4 Prep time: 1-30m
  • 4 cups water
  • 3 packages lime chili shrimp ramen noodles
  • 2 key limes
  • 4 rounded tablespoons unsweetened coconut flakes
  • 2 3.5 oz. foil packages shrimp
  • 1 fresh jalapeno, seeded and sliced
How to Prepare:
Bring water to a boil. Add 2 of the ramen soup seasoning pouches to the water (discard the 3rd). Cut the limes and squeeze juice into the water. Add noodles, shrimp, and coconut flakes, and simmer for 5 minutes. Add jalapeno slices and serve.
Note: If you can't find lime chili shrimp ramen soup, use shrimp ramen. Add the juice of an additional key lime and add 1/4 to 1/2 teaspoon cayenne pepper.
Sent by: Judi Doyle Date: 2007-03-16
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Marinate fresh chicken, place in freezer bag and freeze before leaving on camping trips. The frozen food helps keep the cooler cold, and by the time you're ready to cook, it has slowly thawed.

Jeannie Palermo

camping recipe

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