Salt and pepper trout (inside and out) to taste. Wrap with bacon. Then wrap with heavy duty alum foil. Place in coals for 10 to 15 mins. Listen for the bacon sizzling. Turn every five min until cooked.
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CAMPING TIP
When camping with young ones avoid the sugar rush, but pack lots of snacks and lots of drinks without the added sugar (fruits, veggies, raisins, crackers).
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